4 simple ingredients for deep frying, plain flour, half teaspoon baking powder, a little salt and beer for a beer batter, if you don't want to use beer use sprite. The carbonation in the beer or sprite gives a light, crispy batter.Flour and gently season the sole fillet or tilapia. Deep fry in hot, not […]
Since 2009, Charlie’s grocery has been serving customers with the very best in import food. Our business has been built on trust and word of mouth, and we are now proud to deliver our beautiful food all over Mainland China. All of our meats, seafood and grocery have official certification, our preparation areas are accredited to Western standards, and we pride ourselves on the quality and service that we provide. Unlike our competitors, we also have a “tasting room.” Here we rigorously try every item we sell before retailing to our valued customers. Our motto “Prepared with passion, delivered with pride” we only give our customers the very best, at a realistic price.
How to cook the perfect steak
Whether your preference is a butter-soft fillet steak, flavor-packed sirloin, tender juicy ribeye or a big thick T bone or even a minute steak quick-cooking and constant attention should be paid when cooking your beef. With only a few minutes leeway between rare and well-done, timing is key. We’ve put together some tips to help you from start […]